Italbugs a Radio 24
Puntata speciale del programma radio condotto da Maria Luisa Pezzali sul cibo del 14 maggio 2017 realizzata a
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Change the food, save the world
Italbugs, an (incr)edible insects project
Italbugs, an (incr)edible insects project
blog
MAY
17
2017
MAY
13
2017
Ceriani’s speech at Seeds&Chips
Italbugs’ CEO spoke last May 8th at the Global innovation summit in Milan where startups, companies,
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APR
29
2017
Ceriani among the speakers at Seed & Chips
Marco Ceriani, Italbugs CEO, will hold a keynote speech on New and super foods May 8th 2017 at Seed & Chips,
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APR
04
2017
Italbugs a Seed&Chips
Dall’8 all’11 maggio 2017 Italbugs sarà al Seeds&Chips 2017 di Milano. Vieni a trovarci, ci sarà
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MAR
13
2017
The diet of the future
How about eating a biscuit made with flour cricket? Mediaset’s main network “Canale 5” talks about the diet of the
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FEB
20
2017
De-Gustare intervista Ceriani
Daniele Colombo, giornalista professionista, una laurea in Lettere Moderne conseguita presso l’Università degli
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FEB
17
2017
Protein foods from insects are coming, but still no laws
A new article about Italbugs and insects as new food has been published in Italy on the blog of the main financial
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JAN
30
2017
Milan Municipality
Last week Italbugs was at Palazzo Marino (Milan Municipality), in the presence of Beppe Sala Mayor and Councillor
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JAN
30
2017
A clean protein from insects
Italbugs presented its new product in Wageningen (Netherlands) last 8 december 2016. It’s a clean protein
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Acquista qui “Né Ossa Né Lische” – Il nuovo libro di Marco Ceriani
Acquista il libro fondamentale sull’entomofagia in Italia
"Si fa presto a dire insetto. La nuova era del cibo". Acquista qui il libro di Marco Ceriani
» Scopri il sul libro
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La Conferenza organizzata da Italbugs
9 Ottobre 2015, PTP Science Park di Lodi
Conferenza Internazionale sugli insetti edibili
Scopri i dettagli dell'evento
Italbugs
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6709 PA Wageningen
The Netherlands
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